changes

I don’t know if you’ve noticed all of the changes that have been going on around here. We’ve certainly felt them. And if you have noticed, thank you for sticking around and being supportive during this crazy time.

These changes for the most part have been good. I’m happy to be getting back into photography and focusing on working again, but it’s hard in the way that my attention is always divided lately. How do work-at-home parents do it? I can’t give my full attention to Little T or my work. I’m always juggling.

When Little T is here, I want to be able to enjoy every moment of Little T being little. When Big T is home, I want to be able to spend time together instead of computer editing. I feel like I have dozens of things that need to be done without any time to myself where I can actually sit down and do them.

I feel torn about this decision, but we’ve decided to look for daycare options so I can have a full day to work at home. Little T would only be going once or twice a week, but it’s still hard.

As hard as it is, I know the system we have going on right now isn’t working, and something’s got to give. It’s what we’re going to have to do to make this work.

Riley’s Farm: The Legend of Sleepy Hollow

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How can I begin to explain how fun and seamless this event was? The Riley’s Farm created an evening that was unique, special, and something we’ll always remember. I can’t think of the last time I’ve laughed so hard…oh wait, maybe I can, but that’s besides the point.

My Mom and I discovered Riley’s Farm on our trip to the Lavender Festival. We looked them up on the internet and saw they were going to have a reenactment of “The Legend of Sleepy Hollow” in October. We were intrigued, and made arrangements for the family to go, not really knowing what to expect.

On the day of the event, we spent the day in Oak Glen’s Apple Valley. We timed it right and arrived at Riley’s Farm around 6:00. Here’s the main part of the farm, but our event took place in the old Packing Shed.

Beautiful, right?

As we arrived, families were taking tractor rides around the farm. These were included in the price of the ticket.

The packing shed was pretty, complete with string lights and colonial touches everywhere. I didn’t have my camera equipment with me, so I did the best to take photos with what I had. All of the employees were dressed in colonial garb. I talked with one of the employees for a while, and she confirmed there are weddings in the packing shed all the time. Oh, how I’d love to photograph a wedding there!

The inside, from the outside.

Little T was mesmerized by the band. They sounded just like “O Brother Where Art Thou”. They even played “Constant Sorrow”.

The host of the evening was Katrina’s father from “The Legend of Sleepy Hollow”.  In this picture, he is making an announcement about a couple who’d been engaged earlier in their pumpkin patch. Aw, mush.

After getting settled in at our table, we took a tractor ride around the farm.

This was the outside of the packing shed at night:

All of the characters from Sleepy Hollow were walking about, mingling and interacting with the guests. They were enjoying the party with us, after all. 😉

We ate our dinner as the beginning of The Legend of Sleepy Hollow was performed onstage. They did the show up to the point of the party scene, because that’s when the story changed from the past to the present. Dinner was a huge serving of baked potatoes, corn on the cob, baked beans, salad, fresh bread, and steak or chicken for the non-veg’s. We had BBQ’d veggie skewers instead of meat. We had more than enough and they took special care to make sure they had our food right.

Vegan side note* The web said they served dinner, so we called ahead and asked if they had vegan and vegetarian options. They didn’t, but said they could make a special meal for us. w00t.*

Once they got to the party scene, they had everyone step outside while the tables and chairs in the room were cleared. I was pretty impressed with how fast all of this happened. I dabbled in Crowd Control at Disneyland, and know this is no easy task. Once the tables were cleared and everyone came back in, the real fun began.

*the rest of these pictures were taken with my mom’s camera, and by my mother and I, because I’d put mine away after realizing I hadn’t brought my gear* Bummer.

The night started out with a chain dance. Everyone in the room linked hands as they were led in circles around and outside the farm. They were given the instructions to not let go. The characters from the play taught us the dances and were great at getting the room involved. We laughed so hard and had a great time. I think Big T may have been the belle of the ball, heh heh. I had to sit out after the first few dances because Little T fell asleep, but I laughed and watched instead.

Here’s Big T and my nephew doing a dance that got progressively faster.

They had pumpkin seed spitting contests (two groups, 16 and under and 17 and over). One little girl was distraught over having to spit out her pumpkin seed, what a sweet little lady. My nephew, on the other hand, thought this was the coolest thing he’d ever been given permission to do.

While this was all going on, I was working on the pumpkin carving contest. We had 20 minutes to carve. I could tell a lot of families come every year because they had some hard core equipment to add to their pumpkins. I wanted to feel fancy too, so I carved a mustache in our pumpkin.

I’m not going to lie, competitive eating kind of grosses me out, but I still had fun watching Big T and my nephew compete in the pie eating contest. Pie Eating was split into two groups, 16 and under and 17 and older.

In addition to the pictures above, they had apple bobbing, apple pie for dessert, and lots more. The night moved seamlessly and fast, with dances between the events. You could tell they’d really thought everything out because these people knew how to keep the night rolling!

After the party, we all walked outside to see Ichabob Crane say goodbye to Katrina and stroll down the dirt path for the famous Sleepy Hollow scene. I wasn’t sure what to expect, and couldn’t believe when they actually had a headless horseman chase Ichabob around with a pumpkin that was on fire. My seven year old nephew talked about this non-stop on the way home.

To make a long story short, if you’re looking for something family-friendly that will make your holidays extra special, this is the place to be. The Legend of Sleepy Hollow is over, but I noticed they have Thanksgiving dinners and a Christmas feasts during November and December. I haven’t been to either of these, but if it’s anything like the event we were at, I’m sure it will be amazing. Just to warn you, the Sleepy Hollow tickets sold out fast and I’m guessing the other events are the same.

Day at Oak Glen’s Apple Valley

I’m not sure if I warned Big T that my house will always be full, but I think he’s figured it out by now. It’s the way I’ve always rolled. Last weekend, in addition to having four cats, a dog, and two awesome roommates, we added four more adults, my seven year old nephew, and a baby. Everyone came up for a trip to Apple Valley. MMmmmmmm, apple season…

We were going to be out all day and I never know if my family will be able to have things to eat, so on Thursday I made Apple Figgy Hand Pies for everyone to take from Isa Chandra’s new book:

Vegan Pie in the Sky


The first batch tasted delicious, but didn’t look as great as I felt they could:

They only lasted two days in our house, so I had to make a second batch and they turned out beautiful. I didn’t have time to take pictures, though. The hand pies wound up being perfect for a day trip because we could grab and eat without utensils.

In Apple Valley, you drive around and stop at different apple farms. You taste different types of apples and goodies at each place, and most farms have entertainment and craft booths. Here’s the kiddos taking a break to try some mini apples. Little T thought his nephew was hilarious:

For our picnic lunch I made a yummy chickpea spread.

Recipe:

  • 1 can chickpeas, drained and blended in the blender.
  • Juice from 1 lemon
  • 1 tbls Soy Mayo
  • Chopped pickles
  • Chopped celery
  • Salt and Pepper
Procedure: 
  • Blend chickpeas in a blender.
  • Mix other ingredients with Chickpea blend in a bowl and add salt and pepper to taste.
Sandwich Fixings: 
  • Whole wheat bread
  • Pickles
  • Tomatoes
  • Lettuce
  • Mustard

After buying apples and trying everything from apple bbq sauce to apple salsa, the grown ups babies needed to take a rest at the park.

When they were done resting, we drove to a playground at the Old Schoolhouse in Oak Glen. These two had a blast.

They weren’t the only ones:

Ro is such a sweetheart, I love this picture of her:

We’d had a big day, but it wasn’t over. We were on our way to see a reenactment of the Legend of Sleepy Hollow. I’m sure I’ve already blown up your computer with these pictures, so I’ll wait and post those later this week. I hope you all had a nice Halloween!

P.S. Since the trip to Apple Valley, Little T freaks out and cries if we pass apples in the store without giving him one. I guess I’d rather have him throw fits over apples than Snickers Bars?

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Fullerton Area Art Auction to Support Kids in the Arts

"CALIFORNIA DREAMIN" - DENISE ELLIOT MARSHALL - ARTIST

I was recently contacted by students completing a capstone project at Cal State Fullerton. They are promoting an auction for All the Arts for All the Kids. I just wanted to give a heads up to anyone in the Fullerton area who would be interested in attending this auction on Saturday. I wish I could go, but we have family coming to visit and plans that can’t be changed. I’m a firm believer that arts should be a part of every student’s education. When I was teaching, I had some students who were incredibly talented, but their families did not have the resources or knowledge to encourage that talent. So if you’re in the area, stop by and check it out! You could win one of the beautiful hearts like the one in the picture to the right. If you’re not in the area, I’m sure they wouldn’t mind getting a small donation through their website. 😉 For onlly 25$’s, you would be providing an entire year of art education for one student. Pretty cool.

Here’s their mission statement:

The All the Arts for All the Kids Foundation is an independent nonprofit organization dedicated to developing, sustaining, and supporting the arts as an intrinsic part of every child’s education.
It is this organization’s passionate belief that the arts are the birthright of every child, and as such, the Foundation champions the arts in the Fullerton School District. We enthusiastically raise funds which are used exclusively to supplement the District’s ongoing arts programs.
This grass roots community effort is staffed solely by volunteers, so that all proceeds go directly to the children in every school in the District.

Let Them Be Little, I Heart Faces

I have lots of pictures of Little T, but I immediately thought of another image that’s near and dear to my heart. Here’s my nephew meeting his brother in the hospital for the first time. I love how happy my brother is in this photo, and I love how curious my nephew looks, like he’s not quite sure what to make of this new person in his life. I know the image is technically flawed, but it doesn’t matter to me. It will always be one of my favorite photos.

Click the icon below to see more I Heart Faces entries:

Vegan Halloween Dinner Party Meal Plan

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We’re having some family and friends over for a weekend of fun filled Halloween activities. Here’s what we’re planning on making:

Halloween Dinner: It’s a potluck, so we’re only in charge of a few items.

Creamy Pumpkin Penne Image from Chef Chloe

 

Fruit Compote

Breakfast for our Guests: 
Halloween Dinner: 
We wanted something special for Halloween, but also something we could make a few days before so we weren’t cooking. We decided on our favorite chili recipe from Susan at FatFreeVegan. If you haven’t tried this recipe, you should! It’s so hearty and filling and tasty.

Gold Rush Chile from FatFreeVegan (image by Susan Voisin)

Image from Food Fight Grocery

P.S. Food Fight Grocery has lots of great vegan treats. Definitely check them out if you haven’t before.

Menu Plan for next week

Okay, so I’ve been terrible about writing down my menu plans. Things have been crazy busy around here so we’ve been relying on our go-to meals that never require a lot of thought  like baked potatoes, spaghetti, burritos, ect. This week we have a lot of events planned so I’m having to write everything out and I thought I would share. 🙂

Breakfast: 

  • Oatmeal with bananas, cinnamon, and agave
  • Cereal with Soymilk
  • Dr Oz’s Green Drink (Don’t knock it till you’ve tried it!) 🙂
Lunch:
  • Burrito bowl (Spanish rice, lettuce, salsa, beans, lettuce) with baked corn chips. (Cut up corn tortillas, brush on fresh lime juice and sprinkle with salt, bake for 10 minutes at 450 degrees)
  • Leftover Pumpkin Ravioli from dinner with friends.
  • Three Bean Salad and bread
  • Chickpea Salad Sandwich (you can tell what ingredients we have a lot of) 😉
  • Spring Rolls from Trader Joe’s

Chickpea Burgers Image by Susan Voison at FatFreeVegan

Dinner: We’re going out a lot this week, so not that many dinner meals
  • Vegan Vegetable Quesadillas (no cheese, just beans, roasted red peppers, brocolli, salsa, and avocado
  •  Herbed Pasta with Broccoli and Peas
  • Baked Potatoes
  • Chickpea Burgers from www.FatFreeVegan.com I can’t wait to try these. BTW, have you noticed we have a lot of chickpeas hanging around here that we’ve got to get rid of?
Snacks:
  • Strawberries
  • Fruit Smoothie
  • Corn Thins with Salsa

Children’s Halloween Parade

We have a town nearby that reminds me of the town from The Gilmore Girls. We spend a lot of time there going to farmer’s markets, family-owned restaurants, and coffee shops. Big T and I dream of retiring there someday. We imagine ourselves rolling hand in hand in our electronic wheelchairs, making our way to their little movie theater.

Today they had their children’s Halloween Parade. Speaking of that, Big T and I had a gigantic communication mix up this morning. I’ve been working on getting my photography business running and taking care of Little T, so it’s been kind of crazy and I’ve been busier than usual. I guess I didn’t explain our schedule very well, and Big T had it in his head that we were going to Disneyland instead of 10 minutes down the street to the town next door. I kept wondering why he was putting so much thought into packing Little T’s lunch, asking if we’d be back in time to go to dinner with his friend, etc. It all made sense when I turned the other way in our car and he asked why we weren’t on our way to Disneyland. It blew our minds, we had completely different ideas in our heads as to how this day was supposed to be. Whoa.

Here was the beginning of the children’s parade. Little T knew something fun was about to happen and we couldn’t stop this kid from wandering towards all the action!

I stayed out of the parade so I could snap pictures of Big T and my little snugglebug. Little T started out walking, but he soon decided that Daddy’s shoulders were much better.

Here’s a few of the other cute costumes:

Even the animals were in the Halloween spirit:

Towards the end of the parade, we stepped out and decided to watch the band behind us. Theo loved the drummers the best. Do you think we may have a future band geek on our hands? I write that lovingly as a from a former band geek. :p

And then the Inland Pacific Ballet came by. I can’t believe it’s almost Nutcracker time.

We finished the day at the Last Drop Cafe. Our favorite coffee shop, and not just because they have Vegan Banana Chocolate Chip Cookies. They’ve watched Little T grow up over there.

You see? It really is like an episode of the Gilmore Girls. Much better than an episode of I Love Lucy, which is how my life usually feels. 😉